For friends, I love to make bruschetta. I grill country bread with Frantoia olive oil and make toppings, like crab, roasted squash, mushrooms, whatever’s seasonal.
For under $1.00, I enjoyed beautiful red and green bruschetta for my Christmas lunch. Us RUDE Guys are having homemade hamburgers for dinner. And a glass or two of bubbles.
Link below is recommended reading, if you are by yourself at Christmas time.